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Seasoned Advice : Recent Questions and Answers (Page 253)

Find answers to your questions about Seasoned Advice or help others by answering their Seasoned Advice questions.

My freezer is filled with ice - is it safe to to use it as is?

I have just discovered that my freezer has a significant amount of ice coating. Is it safe to put meals in there for storage? If so, what would be the...

Asked on 08/29/2020

2 answer

Flies in my bag of bread - bad bread?

I just bought a loaf of sliced bread from the corner store (couldn't make a trip to the grocery store today) and when I opened the bag, there were two...

Asked on 08/28/2020

1 answer

Anybody know where I can get some Stanley spatulas?

Back when Stanley had home parties, the demonstrator would hand these out as a hostess prize or thank you. It’s my absolute favorite spatula and I...

Asked on 08/27/2020 by Belva Lauvray

0 answer

Brand new KitchenAid Professional 6500 makes clicking/ticking noise when under load

I bought a brand new KitchenAid Professional 6500 from "kitchenaid.com" just a week ago and set it up today, I used the flap beater attachment to make cookie dough. When...

Asked on 08/27/2020 by S To

1 answer

Which meringue is safe to eat without baking?

I recently got my meringue game down and though I wouldn’t eat French meringue without baking it, I’ve seen numerous videos where it’s said that Swiss meringue is delicious straight...

Asked on 08/25/2020

2 answer

Is there a problem with defrosting meat on the counter?

I generally defrost meat on the kitchen counter. A friend of mine suggested that this was dangerous and suggested that I defrost meat in the refrigerator. I am no biologist...

Asked on 08/24/2020 by ahsteele

10 answer

Brine level goes down as pickles removed - top off or not?

I made some refrigerator pickles and they turned out great. However, as finished pickles are removed for eating, the brine level goes down and no longer covers the tops of...

Asked on 08/24/2020 by Allan Andersen

1 answer

How is plant based chicken and bacon made using soya and pea protein?

I have recently applied for a role at a company which makes vegan meat substitutes (specifically chicken and bacon) and I was wondering how products such as these would be...

Asked on 08/24/2020

1 answer

How does this microscope graph with 3 axes prove that a knife became buckled and bent?

Can someone please interpret the microscope image below? How does it prove that the knife "became buckled and bent"? ...

Asked on 08/23/2020

1 answer

How long will soaked chia seeds last?

I was just wondering how long you could keep chia seeds in the refrigerator after they have already soaked in the water. I know dry chia seeds have an extremely...

Asked on 08/22/2020

5 answer

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