Seasoned Advice Questions, Problems & Solutions : TransWikia.com ~ Page 55

Can a food contain 'extra' sodium?

I have always heard how food companies deliberately add 'extra' sodium to make foodstuffs like fried snacks and instant noodles addictive. But my question is, if I were to make...

Asked on 07/17/2021

3 answer

Is it okay to eat fish with an isopod parasite on it?

I bought some frozen Hairtail fish (Chinese: 帶魚) and one of them had some kind of isopod on it. I already removed the bug and threw it out, but after...

Asked on 07/17/2021

2 answer

Storing cast iron in the oven

We store a few cast iron pans in the oven, on the bottom rack. We leave the pans in there while cooking other things. Occasionally, I worry that this might...

Asked on 07/17/2021

1 answer

Shallower bowl or longer dough hook for Kitchen Aid 7qt Stand Mixer?

I have a 7qt lifter style kitchen aid stand mixer and use it often to make bread and pizza doughs. Generally works great for very large batches, but I find...

Asked on 07/17/2021 by bbum

1 answer

Frying in a microwave?

So I like to eat a cooked lunch, but my work break room only has a microwave - incapable of producing the Maillard reaction and only good for reheating decaying...

Asked on 07/16/2021 by user20180604

2 answer

What do you use to measure the weight of ingredient?

I don't have a single tools to measure the weight of ingredient. I came across recipe with different weight:1/4 cup olive oil1 pound dried spaghetti2 tablespoons butter4 ounces Pecorino...

Asked on 07/16/2021

2 answer

Is a corroded copper teapot safe?

I bought what I thought was a rusted teapot recently, treated it with an environmentally friendly rust remover, cleaned it thoroughly, and only then realized the bottom says "chrome on...

Asked on 07/16/2021

2 answer

DIY Baking Steel?

I am interested in baking on a baking steel. I was wondering if there is an inexpensive DIY way to make one out of steel plate purchased from a local...

Asked on 07/16/2021 by Da Para

1 answer

Whats wrong with my rice cooking process in my Zojirushi?

I recently purchased a Zojirushi NP-GBC05 3 cup rice-cooker. I read through the manual and some instructions online. I have made 3 batches of rice so far and two of...

Asked on 07/16/2021

1 answer

Can induction electric cook-top simulate wok hay?

Last updated Mar 25 2019, this Serious Eats article proffers the WokMon to approximate wok hei. This is a...

Asked on 07/16/2021

3 answer

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