TransWikia.com
  1. All Categories
  2. Seasoned Advice

Seasoned Advice : Recent Questions and Answers (Page 53)

Find answers to your questions about Seasoned Advice or help others by answering their Seasoned Advice questions.

Is there a difference between preheating temperature and baking temperature?

Many cake recipes say something like:Heat oven to 350F, then bake the cake around 25 to 30 minutes.What does this mean? After preheating the oven, what temperature do I bake...

Asked on 07/20/2021 by Futuregeek

2 answer

Building pressure chamber for fizzy fruit - PVC safety

I'm building a pressure chamber with some basic brass plumbing parts and a cylinder of CO2. The goal here is to infuse fruit with CO2. I'm aware of the various...

Asked on 07/20/2021 by blueether

2 answer

Does black interior of a cocotte/dutch oven such as Staub create problems with accidentally burning ingredients/fond?

The Staub cocotte has a black interior (in contrast to the Le Creuset) as can be seen below. Does this black interior significantly increase the chances of accidentally burning the...

Asked on 07/20/2021

3 answer

What is this Myanmar legume flour?

What is this Myanmar legume flour? It reminded me of Chickpea flour in behavior but was clearly different, it might be Pigeon Pea flour. What is it actually? ...

Asked on 07/19/2021 by puertoportopoio

1 answer

Not Burning a Wood Fire Pizza

We cooked some pizza last night and had a good time. However, it cooked so fast that the pizza was really dark (burnt in places) and had cheese that didn't...

Asked on 07/19/2021 by Brig

2 answer

Induction range vs gas

In the next few months I have a kitchen remodel planned. One item to be replaced is the range/oven. Currently we have a "vintage" electric stove. I am undecided as...

Asked on 07/19/2021

15 answer

What is the best substitute for sugar when cooking thick jam?

I like cooking my own food and I often try to make it as healthy as possible. I would like to make my own jam with dark red cherries, but...

Asked on 07/19/2021 by Daemon Beast

3 answer

Potato for a purpose

I noticed that my super market sells packaged potatoes for different purposes, for example they sell:potatoes for a saladpotatoes for bakingpotatoes for frying etc..They all look pretty similar to me....

Asked on 07/19/2021 by failedCoder

4 answer

What to add if low-carb muffins don't rise and are crumbly

I followed this recipe for low-carb lemon poppy seed muffins. I only substituted coconut for almond flour and granulated monk fruit for splenda. The mix was really...

Asked on 07/19/2021 by Paul Gregoire

3 answer

Do dried poblano/ancho chili have an expiration date?

I cleaned my kitchen cupboard and found a packet of ancho chili (dried poblano) that I bought a really long time ago (about 10 years?) Can I still use them...

Asked on 07/19/2021

1 answer

Ask a Question

Get help from others!

© 2024 TransWikia.com. All rights reserved. Sites we Love: PCI Database, UKBizDB, Menu Kuliner, Sharing RPP