TransWikia.com
  1. All Categories
  2. Seasoned Advice

Seasoned Advice : Recent Questions and Answers (Page 127)

Find answers to your questions about Seasoned Advice or help others by answering their Seasoned Advice questions.

Are Yukon Gold Potatoes available throughout the year

Is the Yukon Gold Potato a seasonal potato offering? It seems like up to a month ago I could find them anywhere but now POOF, nowhere has them, and when...

Asked on 04/19/2021 by Xander Carey

1 answer

What is a "fruit protector" as a recipe ingredient?

On reading a U. S. book about making one's own cordials, I came across'1 tablespoon fruit protector' listed in the ingredients of a recipe. Do you know what fruit...

Asked on 04/19/2021 by user49530

1 answer

How do you funnel food off a cutting board?

After I cut or chop something up on a cutting board I have the problem of funneling the pieces into a bowl or other container and it typically makes a...

Asked on 04/18/2021

11 answer

Can steam from my rice cooker's steam vent sanitize sponges?

My rice cooker will vent steam at the red arrow, when the rice is almost cooked. I've been holding my sponges and toothbrush heads over, but not blocking, the steam...

Asked on 04/18/2021

2 answer

Can one create any flavor combination by breaking down the five modalities of taste into their chemical form and adjusting proportions accordingly?

Can one create any flavor combination by breaking down the five modalities of taste into their chemical form and adjusting proportions accordingly? Namely, if you broke down sweetness, sourness, bitterness,...

Asked on 04/18/2021 by user93337

1 answer

How can I improve my fried rice?

I'm an amateur cook with almost no experience (never taught by my parents, first time cooking on my own was first few days living on my own), so I'm studying...

Asked on 04/18/2021 by Thebluefish

14 answer

How to fix grass finished beef that tastes like fish?

I bought a 1/4 grass finished cow (I had a good experience with a 1/2 pig from the same seller, so didnt feel the need to start small). We cooked...

Asked on 04/17/2021 by OrangePeel52

8 answer

How to make a more apple-y apple cider yeast bread

I would like to figure out how to make a strongly apple-flavored yeast breadI found a recipe for a yeast bread that I was quite happy with, which...

Asked on 04/17/2021 by fyrepenguin

5 answer

Adjusting pressure setting and processing time when modifying pressure canning recipe

When it comes to pressure canning, is there a "golden rule" or standard for modifying recipe pressure settings or processing times when you want to change the quantity of jars...

Asked on 04/17/2021

1 answer

How did/do the Russians make carrot tea?

A while ago I read a book about the Russian Civil War (it was Blood on the Snow by Emanuel Litvinoff) in which the characters frequently drank coffee made out...

Asked on 04/17/2021 by Flounderer

3 answer

Ask a Question

Get help from others!

© 2024 TransWikia.com. All rights reserved. Sites we Love: PCI Database, UKBizDB, Menu Kuliner, Sharing RPP