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Seasoned Advice : Recent Questions and Answers (Page 101)

Find answers to your questions about Seasoned Advice or help others by answering their Seasoned Advice questions.

On preserving dried ginger

Based on my reading, preserving dried ginger is the same as preserving fresh ginger I.e airtight and in the fridge. Is there anything more that can be done to preserve...

Asked on 05/23/2021

1 answer

Why did my Zwilling Aluminium pan cookware surface corrode just after 1 month?

On March 3 2021, I bought this Zwilling 33 cm / 13 inch Aluminium deep saute pan with lid. Please review pictures below, inside my red circle....

Asked on 05/23/2021 by arab

1 answer

Cooking custard for crème brûlée macarons

I'm planning to make crème brûlée-flavored French macarons, which will consist of vanilla-flavored macarons, topped with caramelized sugar for the shatter-y effect, and a vanilla bean custard filling. However, I'm...

Asked on 05/22/2021 by JoDraX

2 answer

Is soy milk in America similar to the type in East Asia?

Finding soy milk in the States isn't very difficult - it's generally stocked in supermarkets and used as an alternative to dairy. However, I'm not sure if the flavour of...

Asked on 05/22/2021 by Maroon

4 answer

Does the foam from instant coffee always taste bitter?

I'm trying instant coffee for the first time and thought that it tasted like drinking a flat tire. After experimenting with different condiments I came to realize that the offensive...

Asked on 05/22/2021

2 answer

Why it is not recommended to mix the milk of different days?

A vendor supplies a half liter of milk daily. Some times, due to variety of reasons, I arrive at a situation that I need to handle milk of 3 consecutive...

Asked on 05/22/2021

1 answer

How can I make a homemade latte taste like a restaurant one?

At the moment I prepare lattes at home as follows:1/3 cup water + 1T ground coffee in Krups espresso machine (looks a bit like this one)2/3 cup microwave-heated...

Asked on 05/22/2021

4 answer

Bitter shortbread - what to do with it?

Yesterday I did a batch of shortbread but the cookies have a tangy, almost bitter after taste. Initially I thought the culprit was the lactose-free butter I use, now I...

Asked on 05/22/2021 by LissaC

2 answer

Store bought frozen coconut milk

For how long can you keep store bought packaged frozen coconut milk in the refrigerator after it's been thawed?...

Asked on 05/22/2021 by Maria Bishop

1 answer

What is this black stuff coming off my George Forman grill?

I bought this George Forman Grill with detachable trays that are supposed to be dishwasher safe. I noticed that after the dishwasher there's this black soot on them. What causes...

Asked on 05/22/2021

4 answer

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