Books for very high level vegan cooking?

I’m looking for a book, or some books on cooking vegan on a very high level. There are several nonvegan michelin star level books, and many "quick and lazy" books, but I’m having a hard time to find one that covers vegan dishes on star niveau.

Can someone recommend a book like this?

If there are books that contain a lot of vegetarian receipts that can be "veganized" without destroying the whole meal, that would be fine aswell 🙂