Binding oil to glucose in candy

I’m trying to mix (coconut) oil into glucose using sunflower lecithin as an emulsifying agent, this is being mixed into a candy (vegan) mix that consists mainly of glucose syrup, pectin, colouring and flavourings. I’m not too sure on the exact process and can’t find much information online. The oil is heated and mixed with the lecithin and then mixed in with the hot candy mix (at around 220 F) but this is not mixing at all. Anyone have any pointers?